Top 4 must-try restaurants in Los Angeles this weekend
- Mae Malai: Specializes in Thai boat noodles with notable dishes like tom yum noodles, located at 5445 Hollywood Boulevard Unit A, Los Angeles, CA 90027.
- Tacos Tamix: Known for efficient service and flavorful tacos with fillings like carne asada and al pastor, operating until 2 a.m. at 1998-1982 S. Hoover Street, Pico-Union, CA 90007.
- Banadir Somali Restaurant: Offers a single dish, suqaar, with options like lamb or goat, located at 137 Arbor Vitae Street, Inglewood, CA 90301.
- Barra Santos: A charming brunch spot with dishes like the bifana pork sandwich, located at 1215 Cypress Avenue, Los Angeles, CA 90065.
Los Angeles, a city renowned for its vibrant culinary scene, offers a plethora of dining options that cater to diverse tastes and preferences. This weekend, we bring you a curated list of four must-try restaurants in Los Angeles, each offering a unique gastronomic experience. Whether you’re in the mood for spicy Thai noodles, savory Somali stir-fry, delectable tacos, or a lazy brunch, these recommendations promise to tantalize your taste buds.
Mae Malai: A Thai Noodle Haven
As the temperature rises in Los Angeles, the craving for a bowl of noodles, whether hot or cold, becomes irresistible. Mae Malai, a pop-up that has found a permanent home at the edge of Thai Town, is the perfect destination for noodle enthusiasts. Nestled in a two-story strip mall under the watchful eye of a massive Daiso, Mae Malai specializes in Thai boat noodles and other flavorful soups.
On a recent visit, the tom yum noodles stood out. This dish features thick, wide rice noodles submerged in a spicy, tangy broth with a hint of peanut. The spice level is immediate and intense, but the rich flavors of the broth, combined with meat and meatballs, create a harmonious balance. The heat from the chilis, coupled with the warm weather and the walk from a distant parking spot, made for a sweaty yet satisfying experience. Mae Malai is located at 5445 Hollywood Boulevard Unit A, Los Angeles, CA 90027.
Tacos Tamix: The Ultimate Taco Experience
When hunger strikes on a warm weekend evening and the thought of cooking is unappealing, Tacos Tamix is the answer. With multiple locations throughout the Southland, including Pico-Union, Mid-City, Santa Fe and Olympic, and Culver City, Tacos Tamix is renowned for offering some of the region’s best tacos.
The operation is efficient, with orders produced within minutes. A typical order might include three or four tacos with fillings such as carne asada, beef cheek, al pastor, buche, and suadero, all served on a flimsy plate. The salsa bar is well-stocked, ensuring that each bite is bursting with flavor. Tacos Tamix is a go-to spot for a quick, delicious meal, operating until 2 a.m. at 1998-1982 S. Hoover Street, Pico-Union, CA 90007.
Banadir Somali Restaurant: A Refuge Near LAX
For those enduring the inevitable trip to LAX to pick up loved ones, Banadir Somali Restaurant offers a much-needed refuge. Located less than five miles from the airport, this low-key restaurant provides a calming atmosphere and a reminder of why Los Angeles is one of the world’s best cities to dine in.
The menu at Banadir Somali Restaurant is straightforward, offering one dish: suqaar. This savory stir-fry features a choice of protein (lamb, goat, beef, chicken, or fish) mixed with sautéed onions, peppers, garlic, tomatoes, and spices. It is served with a simple salad, fluffy yellow rice, and a banana, a traditional accompaniment in Somali culture. The lamb, in particular, is tender and flavorful, making it a standout choice. Banadir Somali Restaurant is located at 137 Arbor Vitae Street, Inglewood, CA 90301.
Barra Santos: A Lazy Weekend Brunch Spot
For a leisurely weekend brunch, Barra Santos in Cypress Park is an excellent choice. Discovered serendipitously after a visit to Shin’s Pizza next door, Barra Santos offers a charming and helpful service that enhances the dining experience. The menu features delightful options such as passionfruit soda, sliced Weiser Farms baby melon, and the bifana, a tender pork sandwich marinated with chiles, paprika, and coriander, topped with a chimichurri-like piso herb sauce and served between ciabatta-like bread.
The honey gold potatoes, served with a creamy aioli, are a tempting side dish. Although the piri piri chicken was not sampled on this visit, it remains a tantalizing option for future visits. Whether seated on the sidewalk or at the wooden bar, Barra Santos is a terrific place to read a book or meet a friend for a lazy weekend brunch. Barra Santos is located at 1215 Cypress Avenue, Los Angeles, CA 90065.
Our Advice on the City
Los Angeles is a city that never ceases to amaze with its culinary diversity and vibrant food culture. For occasional travelers, we recommend exploring the local food trucks and pop-up restaurants that often offer some of the most authentic and delicious meals. These hidden gems provide a unique taste of the city’s diverse culinary landscape without the need for reservations or formal dining.
For expert travelers, consider planning your visit around events like Dine LA Restaurant Week, which runs from July 12-26, 2024. This event features over 50 participating restaurants, including MICHELIN Guide spots, offering special menus and deals. It’s an excellent opportunity to sample a wide range of cuisines and discover new favorites.
In conclusion, Los Angeles’ culinary scene is a reflection of its rich cultural tapestry. Whether you’re a local or a visitor, there’s always something new and exciting to discover. So, take a culinary journey this weekend and savor the flavors that make Los Angeles a food lover’s paradise.