What makes brunch in Los Angeles a must-try experience?
- Experience luxurious brunches like the $149 buffet at Culina, Four Seasons Hotel Los Angeles, featuring seafood stations with king crab legs and oysters.
- Enjoy iconic spots like the Beverly Hills Hotel with its $155 summer brunch that includes wines and a selection of traditional and seafood dishes.
- Explore trendy destinations like BlaqHaus NoHo, known for its bottomless mimosas and unique dishes like catfish and grits.
Los Angeles, a city renowned for its vibrant culinary scene, offers an array of brunch options that cater to every palate and budget. From trendy cafes in Silverlake to upscale restaurants in Beverly Hills, the city’s brunch culture is as diverse as its population. Whether you’re looking to catch up with friends over mimosas or recover from a night of festivities, LA’s brunch spots provide the perfect setting.
Luxurious Brunch Experiences
For those seeking a more opulent brunch experience, Los Angeles does not disappoint. The Four Seasons Hotel Los Angeles at Beverly Hills, for instance, offers a lavish Sunday brunch buffet at Culina. Priced at $149, this brunch includes a made-to-order breakfast buffet with mainstays like omelets and Belgian waffles. The highlight, however, is the seafood station featuring split king crab legs, shrimp, oysters, and a smoked salmon platter. Guests can also indulge in carving stations, artisanal salads, handmade pizzas, and a dessert station. Specialty items such as braised short ribs and branzino rotate seasonally, ensuring a unique experience each visit.
Another notable mention is the Waldorf Astoria Beverly Hills Rooftop Restaurant. Helmed by Chef Jean-Georges, this rooftop venue offers an opulent weekend brunch with sky-high views of Beverly Hills and Hollywood. Menu items include a chia bowl with cacao and Brazil nuts, and Eggs Benedict with smoked salmon. For larger parties, a three-course pre-brunch menu is available for $105 per person.
Iconic Brunch Spots
Los Angeles is home to several iconic brunch spots that have become staples in the city’s dining scene. The Beverly Hills Hotel, for example, offers a summer brunch priced at $155 per person. This ultra-luxurious meal includes a selection of wines, screwdrivers, and Bloody Marys, along with a menu featuring seasonal fruits, traditional breakfast favorites like Chesapeake Bay crab benedict, and seafood picks such as Dungeness crab Louis and smoked Scottish carpaccio with caviar.
The Four Seasons Beverly Wilshire’s THE Blvd Restaurant and Lounge is another must-visit. Known for its Summertime Jazzy Brunch, this restaurant offers a $150 seafood platter with Maine lobster tail, oysters, crab claws, and chilled prawns. Other notable dishes include the BLVD Burger, a dry-aged bone marrow burger, and Maine lobster egg benedict.
Trendy and Unique Brunch Destinations
For those looking to explore the trendier side of LA’s brunch scene, there are numerous options to choose from. BlaqHaus NoHo, a popular spot with a “clubstaurant” vibe, offers bottomless mimosas and dishes like catfish and grits, bananas foster French toast, and salmon croquettes. The restaurant’s tables are available both inside and on a small front patio, making it a versatile choice for any brunch outing.
Casa Madera, with its Tulum-influenced design and LA Basin views, provides a stunning brunch experience. The dining room encourages diners to “relax, drink, eat,” with offerings like Mayan pancakes, guacamole, and a raw bar featuring hamachi sliced with serrano chile. The cocktails are bright and strong, with house-made Micheladas and charred pineapple tepache with a shot of mezcal, lime, grapefruit zest, and lemongrass.
Salt’s Cure prides itself on California-grown ingredients, and its brunch menu is no exception. Chef Chris Phelps’s menu offers iconic oatmeal griddle cakes made gluten-free, a messy breakfast sandwich, and a hearty grain bowl. The dining room is packed on weekends, so it’s advisable to grab the griddle cakes early.
Our Advice on the City
Los Angeles is a city that thrives on its diverse and dynamic culinary scene, and brunch is no exception. Whether you’re a local or a visitor, exploring the various brunch spots across the city is a delightful way to experience LA’s food culture. For occasional travelers, we recommend starting your brunch journey at one of the luxurious spots like the Four Seasons Hotel Los Angeles at Beverly Hills or the Waldorf Astoria Beverly Hills Rooftop Restaurant. These venues offer not only exquisite food but also an ambiance that captures the essence of LA’s upscale dining scene.
For expert travelers, consider venturing into the trendier neighborhoods like Silverlake or Los Feliz. Spots like BlaqHaus NoHo and Casa Madera offer unique and vibrant brunch experiences that reflect the city’s eclectic and innovative spirit. Additionally, don’t miss out on the iconic establishments like the Beverly Hills Hotel and THE Blvd Restaurant and Lounge, which provide a taste of LA’s rich history and culinary excellence.
In conclusion, Los Angeles’s brunch scene is a testament to the city’s culinary diversity and creativity. Whether you’re indulging in a luxurious buffet or enjoying a trendy, laid-back meal, there’s something for everyone. So, grab your friends, make a reservation, and dive into the quintessential weekend ritual that is brunch in LA.